Five fragrances
By VicentaLakin
The soybeans brought by the family were not finished, they were eaten for days and suddenly wanted to taste them。
Recipe Recommendations
- edamame appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- dried chili appropriate amount
- garlic appropriate amount
- medium spice
- cook
- ten minutes
- simple
Steps for Five fragrances
1
Eight horns, guacamole, dry peppers floating in cold water. Take this opportunity to sort out the beans: cut them off at both ends (for ease of smell) and wash them clean. Strip some garlic。
2
With water in the pot, the eight horns drifted, the guacamole, the dry peppers and the peeled garlic are set on fire。
3
When the water's open, it's washed and cut to both ends of the shelled beans。
4
When the water is rolled over again, the salt of the spices (which may be considered for additional water) is added to the water, while the fire turns into a small one, which can be closed for about 15 minutes with a boiler cap. When the fire has shut down, do not rush to pick up the beans and then pick them up in the pot for about an hour, and then enjoy the good food。Five fragrances Make Tips
Trim both ends with scissors for better flavor absorption.