Carrot pork pepper dumplings

By VicentaLakin

Carrot pork pepper dumplings
The chili dumpling family likes to eat it, it's fresh, because my son is afraid of spicy, so I make it with sweet peppers, and if I like spicy, I can put some peppers or make them taste better。

Recipe Recommendations

  • pork appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • MSG a little
  • Jiang appropriate amount
  • flour appropriate amount
  • soy sauce a little
  • shisanxiang appropriate amount
  • onion appropriate amount

Steps for Carrot pork pepper dumplings

  • Make Carrot pork pepper dumplings step 0
    1
    Prepare food。
  • Make Carrot pork pepper dumplings step 1
    2
    The pepper slices were torn in the press and salted to kill water。
  • Make Carrot pork pepper dumplings step 2
    3
    Pork beams in oil, soy sauce, smelt, salt, 13 fragrances, onions, ginger, mix。
  • Make Carrot pork pepper dumplings step 3
    4
    Put the sweet peppers in, keep the mix。
  • Make Carrot pork pepper dumplings step 4
    5
    Carrot sauce。
  • Make Carrot pork pepper dumplings step 5
    6
    Start and face。
  • Make Carrot pork pepper dumplings step 6
    7
    My carrots are missing, and I have another white-faced one. And wake up。
  • Make Carrot pork pepper dumplings step 7
    8
    Wake up and start skinning
  • Make Carrot pork pepper dumplings step 8
    9
    Here we go。
  • Make Carrot pork pepper dumplings step 9
    10
    Pack it up, the water boils, a little half a bowl, three times a time, you can make a pot。
  • Make Carrot pork pepper dumplings step 10
    11
    Load。
  • Make Carrot pork pepper dumplings step 11
    12
    It's white。
  • Make Carrot pork pepper dumplings step 12
    13
    Carrot juice, let's eat!

    • Carrot pork pepper dumplings Make Tips

    I think making dumplings is hardest when it comes to making the dough. It can't be too soft, nor too hard; it has to be just right.

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