Vanilla pudding
By VicentaLakin
It's raining. I really don't like it, especially in winter. I used to love to read in the rain, and now I like to cook and make myself a little something to taste
Recipe Recommendations
- milk 500ml
- Vanilla pudding powder 20g
- sugar 35g
- sweetening
- stewed
- ten minutes
- simple
Steps for Vanilla pudding
1
Material preparation: sugar, milk, pudding bag (I use vanilla, a bag about 20 grams)。
2
500 ml milk pours into the pot and the medium-light fire heats it up, without boiling, and puts 35 grams of sugar, about three spoons. smash it evenly, turn it off or turn it on。
3
A little milk comes out of the pot, a little bit of pudding, evenly mixed。
4
Back in the pot, evenly mixed。
5
Inverted in a container, put in a cooler and stored in a freezer。
6
You can also add to the pudding some honey, fruit, red beans and so on。