stir-fried meat with onions and carrots

Recipe Recommendations

• onion appropriate amount
• carrots appropriate amount
• onion appropriate amount
• pork appropriate amount

• salty and fresh
• fried
• ten minutes
• ordinary

Steps for stir-fried meat with onions and carrots

1

Cut pork into strips.

2

Slice onions and carrots. Cut the shallots into shredded shallots.

3

Heat the pan, add the pork in the oil and stir fry.

4

After the meat changes color, add pepper and green onion and saute until fragrant.

5

Add onions and carrots and stir fry.

6

Add salt and soy sauce, and add chicken essence before taking out of the pan.

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