Soybean bacon covered in shrimp
By VicentaLakin
It's an Italian dish for a chef. In fact, it's simple, it's very common to use material, it's only Western。
Recipe Recommendations
- salty and fresh
- roast
- three-quarters of an hour
- ordinary
Steps for Soybean bacon covered in shrimp
1
Preparation material。
2
Cut the potatoes into pieces。
3
Put butter in the frying pan。
4
Put the onions in the little onions。
5
Add green beans and potato chips, salt and peppers。
6
The spinach is hot in the pot。
7
Cooked beans, potatoes and the rest of the soup are placed in multifunctional mixers。
8
Join good spinach。
9
Smash it into juice。
10
Clean out the shrimp off the line, wrap it in bacon, put it in the grill, and soak up the fragrance。
11
Put it in the oven at 180 degrees for 10 minutes。
12
Take out the roasted shrimp and put it in the soup bowl and water it around。Soybean bacon covered in shrimp Make Tips
1. Set the time and temperature according to your oven's power.
2. If you don't have an oven, you can pan-fry the bacon shrimp until cooked.