Chicken soup with red dates
By VicentaLakin
When the weather is cold, there's nothing more to yearn for than a bowl of fragrance, hot soup – it's the cold season and it's raining outside. It's not rain, but it's colder, too. When there's salt in the soup, there's no other sauce, it's simple, it's delicious, it's for all the young and old people to buy ginseng, and the old Chinese doctor has suggested that we go to ginseng, red dates, and chow. When it's made, it won't be able to see. If you wish the soup to be more beautiful, you might as well put it in a half hour before the pot
Recipe Recommendations
- salty and fresh
- stewed
- several hours
- ordinary
Steps for Chicken soup with red dates
1
When fresh chickens are cleaned, they are cut off; this can be done by shopkeepers
2
Half an hour of water bathing, during which two or three times the water is replaced, so that blood can be removed; in the case of frozen chicken, soup is required
3
A few minutes of immersion with fresh water for the date and the date
4
After the person has been washed, sliced
5
and wash away the red dates, the ashes on the twilight, and other impurities
6
(a) Put all the chickens, ginseng, red dates, guillotines
7
Sufficient amount of clean water
8
Choosing “meat”, 3 hours of stew; 2.5 hours of grafted salt
9
After the chicken soup is cooked, eat while it's hot。Chicken soup with red dates Make Tips
1. Soak the chicken in water for half an hour, changing the water 2-3 times during this period to remove blood residue. If using frozen chicken, it needs to be blanched.
2. Soak red dates and goji berries in water for a few minutes to remove dust and other impurities.
3. Seasoning only requires salt; add it in the last half hour.