The fragrance chicken leg
By VicentaLakin
The daughter said she wanted chicken wings, but I was busy all morning, ready to cook, and I didn't buy the material, even running the supermarket, but I was close enough to buy two chicken legs. Let's get to work. Bubbles, pickles are run as fast as possible, and then they're put in the air fryer. All right, girls can eat at home. A machine baked chicken wings, a machine steamed rice, a stove cooked, nothing delayed, lunch was normal, ha ha. Think of it as actually satisfying. Materials: Chicken leg (full, large) sauce: salt tomato sauce mixed spice cooking:
Recipe Recommendations
- chicken legs appropriate amount
- salt appropriate amount
- ketchup appropriate amount
- Italian spice mixture appropriate amount
- cooking oil appropriate amount
Steps for The fragrance chicken leg
1
The chicken leg is cleaned up, mainly by removing the small hair and then washing it with salt, which has two advantages, one can taste it and the other can be taken away。
2
Washed chicken legs, drained water with kitchen paper, smoothed with salt and then squeezed with ketchup. The advantage of ketchup is to make the roasted food taste good。
3
Grab it evenly. Air fryer preheating。
4
Put the salted wings in the frying pan and the chicken skin up. Pickled meat may last for a short period of time, and if it is eaten in a hurry, it may be less, but full massage is necessary。
5
200 degrees, 20 minutes to start the frying pan. In the middle, the inspection is to be carried out, with some oil at your discretion, and chickens are to be pierced with a sign。
6
Turn the chicken leg over in the last five minutes, put on the spices, and make a pot。The fragrance chicken leg Make Tips
1. An oven can also do this, but it feels less convenient than an air fryer.
2. Italian seasoning is a blend of thyme, rosemary, oregano, and other spices. If you don't have any, you can substitute it with Chinese spices, but the flavor will be different.