Homemade meat

By VicentaLakin

Homemade meat
This sweet, soft red meat is my oldest son's favorite. Don't think he doesn't like meat, but he has no resistance and can eat several pieces

Recipe Recommendations

  • three-layer meat 200 grams
  • ginger 1 block
  • garlic one
  • rock sugar 10 grams
  • soy sauce 1 scoop
  • salt 1 scoop

Steps for Homemade meat

  • Make Homemade meat step 0
    1
    Hot pot, three cut meats, two minutes late ice cream, spilling
  • Make Homemade meat step 1
    2
    Looks like it's made of sugar. It's made of sugar. It's sticky
  • Make Homemade meat step 2
    3
    Scrambled, scrambled, old smoked, salted
  • Make Homemade meat step 3
    4
    There's no meat in the water
  • Make Homemade meat step 4
    5
    Cover it, burn it, gather it, spread it
  • Make Homemade meat step 5
    6
    It's good

    • Homemade meat Make Tips

    Yuxi's ramblings: 1. The meat cooked today was blanched in advance and stored in the freezer; 2. After adding the rock sugar, be sure to watch it carefully as it burns easily; 3. Simple and delicious, give it a try, everyone.

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