Glucose glucose black bean date soy

By VicentaLakin

Glucose glucose black bean date soy
Black beans contain abundant proteins, minerals and trace elements. According to Chinese doctors, it is odour-free, sexual and non-toxic. It has the effect of decontaminating the fever, propagating the haemophilus, renal strength and black hair. And the red palms are a beauty, a refill of blood, and some peanuts, and the smell is strong. Replace the white sugar flavour with glucose, with lower and healthier heat。

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Steps for Glucose glucose black bean date soy

  • Make Glucose glucose black bean date soy step 0
    1
    Soybeans, soybeans, peanuts, red dates
  • Make Glucose glucose black bean date soy step 1
    2
    Soybeans, black peas, peanuts clean up
  • Make Glucose glucose black bean date soy step 2
    3
    Red dates go to the core, and smelt beans peanuts into the soybean soybean machine, with a proper amount of water (water kept within the lowest and highest water level) and choose the wet beans mode
  • Make Glucose glucose black bean date soy step 3
    4
    When the program stops, filter the residue and remove the surface foam
  • Make Glucose glucose black bean date soy step 4
    5
    Two spoons of cereal in the bowl
  • Make Glucose glucose black bean date soy step 5
    6
    When the heat's in the right amount of glycol, mix it evenly
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