I'll burn the beans with a little cheese
By VicentaLakin
He likes eggplant, he's gruesome, he's using less oil today
Recipe Recommendations
- eggplant 250 grams
- green beans 100 grams
- garlic cloves of 5
- laoganma 1 scoop
- dried red pepper of 5
- bright red pepper of 5
- medium spice
- burn
- ten minutes
- ordinary
Steps for I'll burn the beans with a little cheese

1
Cheese chops
2
Four seasons of beans
3
We'll put a small amount of oil in the pan and pour it into the eggplant
4
Cheese fryed to yellow on the surface
5
When you don't have to wash the eggplant, you pour it right into the soybeans and burn it on the surface
6
Put a little oil in the frying pan. And garlic
7
The bean bean bean is pouring in
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I'll pour in some roasted eggplants and make some hot water
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Put in fresh red pepper, salt, soy sauce
10
EatI'll burn the beans with a little cheese Make Tips
Once the eggplant is added, take it out quickly; don't stir-fry it for too long!