Chocolate homemade cake

By VicentaLakin

Chocolate homemade cake
The daughter is on her birthday and has been trying to say if there are any meaningful birthday gifts, it is best to do something together. And it turns out that I actually found something called premix cake powder! Even if I don't make cake, with this, eggs, water and microwaves can be done easily. Once, it's easy. It makes sense for both mothers and daughters to work together, especially when they see the product, the princess is so successful, and they tell me to make her own birthday cake

Recipe Recommendations

  • premixed cake flour 1 box
  • water 80ml
  • eggs one
  • cherry discretionary
  • powdered sugar discretionary

Steps for Chocolate homemade cake

  • Make Chocolate homemade cake step 0
    1
    Prepare to make the basics of cake. A box of chocolate-smelt premix cake powder (with a pack of chocolate-smelt premix cake powder and a pack of cake oil), an egg and 80 ml clean water。
  • Make Chocolate homemade cake step 1
    2
    Pumping cake into containers such as pots, pouring eggs, pouring 80 ml of water and adding cake oil。
  • Make Chocolate homemade cake step 2
    3
    The mixture in the container is fully balanced to full integration, with a small illustration, and can be mixed with other foods such as nuts。
  • Make Chocolate homemade cake step 3
    4
    Put the mixed cake in the microwave kit, remember, it has to be for the microwave。
  • Make Chocolate homemade cake step 4
    5
    The special vessel is placed in the microwave and is scheduled in 4 minutes and 30 seconds, as written in the instructions。
  • Make Chocolate homemade cake step 5
    6
    When the time comes, the cake is made。
  • Make Chocolate homemade cake step 6
    7
    And when the cake cools down a little, then it's the decorative part. Spill sugar on the cake。
  • Make Chocolate homemade cake step 7
    8
    Put the cherry on。
  • Make Chocolate homemade cake step 8
    9
    GIVE ME A HEART. DIY'S BIRTHDAY CAKE IS FINISHED
  • Chocolate homemade cake Make Tips

    1. The size of the microwave-safe container selected should be appropriate. Spread the batter evenly inside, ideally to a height of about one-third of the container. 2. If the power of the household microwave is less than 700W, the heating time can be appropriately extended to 5 minutes. 3. The cake is hot when it comes out of the oven; allow it to cool appropriately before enjoying to avoid burns.