Bacon cheese rolls
By VicentaLakin
A nice breakfast, a cup of pecan milk, better, cheese instead of cheese that melts like water-washed cheese or masulilla, and our home-grown dairy tastes good
Recipe Recommendations
- bacon several
- salad oil appropriate amount
- cheddar cheese 100g
Steps for Bacon cheese rolls

1
The cheese cut into longer strips than bacon
2
Bacon cuts in two pieces from the middle, wraps up the cheese bars
3
Hold it with toothpicks
4
It's a 20-second microwave
5
Hot pot oil
6
I'll make four faces. Don't forget to take out the toothpick before eating