Fried pork chops
By VicentaLakin
Recipe Recommendations
- pork chop meat 1 block
- bread crumbs appropriate amount
- egg white appropriate amount
- teriyaki sauce appropriate amount
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for Fried pork chops
1
I bought pork chops, I made thin ones, and I made the sauce all night
2
Wearing egg fluid and bread
3
The temperature is about 120 degrees, which is about 2 minutes old, with a small fire, and high-temperature meat which is not well charred。
4
A plate of vegetables, pork chops in order。Fried pork chops Make Tips
You must pound the pork chop to break the tendons and loosen the fibers so the meat won't shrink when fried.