Homemade low-calorie pizza
I have nothing at home today, so I suddenly had the idea of using the microwave to make pizza, and the results were okay. Next, let's talk about how to do it.
Recipe Recommendations
- medium-gluten flour 100 grams
- yeast powder 3 grams
- eggs one
- vegetables appropriate amount
- ham sausage a
- ketchup appropriate amount
- pepper appropriate amount
Steps for Homemade low-calorie pizza
1
Mix flour, eggs, yeast powder, salt and sugar and knead into a dough. Cover with a damp cloth and ferment in a warm place until large.2
Find a pizza mold and rub a little oil on it, spread the dough evenly on the mold, and use a toothpick to make small holes in it to prevent bulging when heated.3
Bake in the microwave over high heat for 1 minute (it is best to cover it with plastic wrap to prevent excessive moisture from evaporating).4
Place vegetables in a container and heat in the microwave over medium heat for 1 minute to remove moisture.5
Then evenly spread the ketchup on the cake crust and spread the vegetables on top. Then spread the chopped ham sausage on top. Finally, shredded cheese slices and sprinkled evenly on top, and sprinkled with some pepper powder.6
Put it in the microwave and heat it for 2-3 minutes.