Fried mouth mushrooms
By VicentaLakin
A few days ago, members of the food-eaters started cooking — frying mushrooms; I saw my saliva flow, today's calves — one word
Recipe Recommendations
- Tricholoma of 10
- salt appropriate amount
- black pepper appropriate amount
- chives a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried mouth mushrooms
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1. Main: truffles; spices: salt, black pepper; ingredients: onions
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2. Boil in the pot
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Three. The mouth of the mushrooms will be cooked down for a while
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4. The mouths of the mushrooms will continue to be burned with a little fire, during which a little lid will flow out of the soup juice (fresh)
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6. Discs to eat
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6. Discs to eatFried mouth mushrooms Make Tips
Dip your chopsticks in a little salt and touch it to the mushroom to avoid it being too salty.