Pretzels
By VicentaLakin
The original sesame cake, as a Shantung, can be very simple if it's a bun. The original flavour with the sesame bar, and the ham or the fried eggs。
Recipe Recommendations
- flour appropriate amount
- sesame appropriate amount
- yeast powder appropriate amount
Steps for Pretzels
1
Temperature water, compounded by yeast powder, is evenly mixed, flour and flour are added, placed in warm places and fermented to beehive form。
2
Take out the noodle exhaust and squish it to a small pot。
3
Open with a crutches。
4
It's about four centimeters thick。
5
Brush the water with a brush。
6
Spread white sesame。
7
The cake is ready. No fermentation。
8
It's a two-minute process。
9
Delicious and simple。Pretzels Make Tips
1. You must not leave the pancakes in the electric griddle for too long, otherwise they will become too hard to chew.
2. If you want them to turn golden yellow, you can brush them with oil while griddling, and they will brown quickly.