Spicy toast

By VicentaLakin

Spicy toast
Let's eat bread. Like a little spicy, too hot to eat. And some peppers are more delicious. Likes to peel a layer of food with your hands. Try it if you like。

Recipe Recommendations

  • high-gluten flour 500G
  • salad oil 40 grams
  • pepper appropriate amount
  • milk 230 milliliters
  • salt 5 grams
  • yeast powder 5 grams
  • chili powder appropriate amount

Steps for Spicy toast

  • Make Spicy toast step 0
    1
    Make bread all liquid eggs. Milk, salt, mixed and integrated
  • Make Spicy toast step 1
    2
    Five hundred grams of sifted flour put 220 grams of yeast on the flour and two and a half grams of the remaining flour and yeast powder on the flour. Move
  • Make Spicy toast step 2
    3
    Start the bakery project to rub the face of the dry powder in the corner and scratch it out with a silica
  • Make Spicy toast step 3
    4
    I fermented it directly for about 40 minutes. Grandpa
  • Make Spicy toast step 4
    5
    The three noodles are so oiled with pepper powder
  • Make Spicy toast step 5
    6
    Three pieces folded up and cut open with a sharp blade
  • Make Spicy toast step 6
    7
    Put the pepper noodles in the toaster
  • Make Spicy toast step 7
    8
    The rest of the three pieces are covered with pepper
  • Make Spicy toast step 8
    9
    Three pieces folded up and cut open with a sharp blade
  • Make Spicy toast step 9
    10
    Put them all in a toaster for 30 minutes
  • Make Spicy toast step 10
    11
    Set up a baker for 35 minutes