White sauce. Noodles

By VicentaLakin

White sauce. Noodles
Because it's a very tired night after Black Friday, and I don't know what's wrong with it, but it's not the pasta. So I opened the fridge and looked at it, and there was something to make lasagna, and I took a pot shovel and I sang, and I made this wonderful meal。

Recipe Recommendations

  • pasta 250 grams
  • shrimp of 7
  • American sausage 200 grams
  • yuanbei of 3
  • Rose cabbage of 10
  • crab sticks art. 5
  • onion 100 grams
  • corn kernels 100 grams
  • garlic 20 grams
  • thyme 5 grams
  • milk 150ml

Steps for White sauce. Noodles

  • Make White sauce. Noodles step 0
    1
    This one doesn't have to be a dead man. Just like what you like to mix. For example, sausage can be replaced with bacon and corn with green beans。
  • Make White sauce. Noodles step 1
    2
    It's fine with butter. I'm afraid it'll be less fat. Flour, garlic appropriate。
  • Make White sauce. Noodles step 2
    3
    It's time to make pasta soft and spare. Scroll the garlic and make flour。
  • Make White sauce. Noodles step 3
    4
    Start cooking with milk, and it's best to mix up the starters so that they can turn off the fire。
  • Make White sauce. Noodles step 4
    5
    With olive oil, the onion smells。
  • Make White sauce. Noodles step 5
    6
    We can get some black pepper, salt, a little sugar, chicken。
  • Make White sauce. Noodles step 6
    7
    You can put on the white sauce when you're almost ready. I'll add some water. I'll make some more. When the juice's dry, the fire's off。
  • Make White sauce. Noodles step 7
    8
    PUT ON A LITTLE FRAGRANCE, LIKE MORE MILKED CHEESE, OK, LET'S GET TO WORK
  • White sauce. Noodles Make Tips

    You must not use the stems of fresh thyme, only the leaves.