Spicy egg bag
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- half an hour
- simple
Steps for Spicy egg bag

1
We'll wash up the water
2
I'll give you a nice advance
3
You mix them with chopsticks when you're fried
4
Spicy eggs mixed up in oil, 13 fragrances, fragrances and salt
5
It's thin in the middle of the hay
6
When it's packed, fermentation takes 30 minutes
7
When you're done steaming, you'll have to take out the cover
8
Delicious and delicious
9
The buns are thin and thick
10
And do tofu soup。
11
Gah