Nutrient pine

By VicentaLakin

Nutrient pine
The son likes to eat meat pine, and the meat that he buys out smells good, but it's definitely not a real meat fragrance, all kinds of additives, and it's easy to do it on his own, and to see the next step, anyone can make delicious meat pine。

Recipe Recommendations

  • tenderloin 1000 grams
  • olive oil 20ml
  • octagonal of 2
  • cinnamon 2 length
  • geranyl of 2
  • dried chili of 2
  • cooking wine 20ml
  • salt 10 grams
  • sugar 10 grams
  • Children's low-salt soy sauce 2ML

Steps for Nutrient pine

  • Make Nutrient pine step 0
    1
    When the time comes, it's too late to open the hood of the bread machine. Ha-ha, the meat is pine and yellow brown. If you like to eat sesame, you can also add white sesame co-simmon before it's almost ready, adding some aroma and taste。
  • Make Nutrient pine step 1
    2
    The baker has a meat pine key, a single key, waiting for delicious meat pine。
  • Make Nutrient pine step 2
    3
    Put the meat in the pressure pan. Add ginger blades, large items, cinnamon, fragrance leaves, dry peppers, wine, salt。
  • Make Nutrient pine step 3
    4
    Add hot water without meat. Thirty minutes of fire pressure. (Boil the meat in a state of pressure)。
  • Make Nutrient pine step 4
    5
    Get the meat out of the dry water。
  • Make Nutrient pine step 5
    6
    Put the meat in the meat bag. Crush it with a face stick。
  • Make Nutrient pine step 6
    7
    Because of the tenderness of the rib and the pressure of the pan, the meat is easily loose。
  • Make Nutrient pine step 7
    8
    And then I'll rip it up with my hands。
  • Make Nutrient pine step 8
    9
    Put meat in the bread can and sugar。
  • Make Nutrient pine step 9
    10
    Put in low salt sauce。
  • Make Nutrient pine step 10
    11
    Put it in olive oil。
  • Make Nutrient pine step 11
    12
    Smash even。
  • Make Nutrient pine step 12
    13
    The baker has a meat pine key, a single key, waiting for delicious meat pine。
  • Make Nutrient pine step 13
    14
    When the time comes, it's too late to open the hood of the bread machine. Ha-ha, the meat is pine and yellow brown. If you like to eat sesame, you can also add white sesame co-simmon before it's almost ready, adding some aroma and taste。
  • Nutrient pine Make Tips

    1. If you don't have a bread machine, you can use a frying pan, but you need to stir-fry repeatedly to avoid burning the pan. 2. Low-sodium soy sauce for children can also be substituted with light soy sauce.