Orléans
By VicentaLakin
it's been a long time since it's been done, it's almost forgotten in the computer folder, and it's only been done when it's ready to go. 500 g in chicken wings, 35 g in orléans, 35g in water, honey
Recipe Recommendations
- chicken wings 500G
- Orleans barbecue 35g
- water 35g
- honey appropriate amount
- slightly spicy
- roast
- several hours
- ordinary
Steps for Orléans
1
Wash the wings
2
Use the inside side to open two doors
3
Put it in roast meat
4
Water
5
Get your hands full, make the wings start to taste, and then put them in the freezer for the night to make them taste better
6
Take out the pickled wings, put them on the grill, and the bottom mat with the tin paper
7
Put the grill and the grill in the middle of the preheated oven, 200 degrees and 15 minutes
8
Take out the wings and brush the honey on the surface
9
Once again in the oven and bake for 10 minutes