Spicy chicken
By VicentaLakin
I can't get enough meat in cold days. We made a hot chicken at home this weekend. Let's see
Recipe Recommendations
- chicken 3 pounds
- Jiang 4 tablets
- onion 10g
- garlic 20g
- Spicy Roast Chicken Seasoning 180G
Steps for Spicy chicken
1
Picked a pheasant at the kitchen and let the master kill it. Go home and clean up and cut open, and put hot water in the water and pick it up; and slice the ginger slices, slice the little bits and smash the garlic
2
Hot oil in the pot, and ginger tweezed me first, and then fried the chicken together
3
; ; ; ; ; 
4
(a) 30 minutes of boiled bag cover with a cuddle and a shovel to see if the meat is ripe
5
Finally, the fire gathers juice, and the onions will come to the table。Spicy chicken Make Tips
1. Be sure to blanch the chicken first; remove the white foam and wash it clean.
2. Do not add salt during the process; the base seasoning is salty enough, and adding salt will make it too salty.