Hot chicken wings
By VicentaLakin
Kitchen appliances are getting stronger and can use ovens for barbecue food. But with a smaller amount of cooking food, using ovens, it's a bit of a waste of electricity, it's not environmentally friendly at this time, it's easier to use an electric waffle, it's easier to operate, it's faster. There are friends, or children, who can make a bowl of chicken wings early, and make roasted chicken wings when friends come in, and it's more visible. It's better for Sichuans or spicy people. Actually, it's delicious
Recipe Recommendations
- chicken wings of 5
- vegetable oil 1 scoop
- salt 1 scoop
- cooking wine 5 ml
- Mountain pepper hot sauce 1 tablespoon
- dried chili of 10
- laojiang 2 tablets
- onion 1 piece
- medium spice
- roast
- ten minutes
- ordinary
Steps for Hot chicken wings
1
The wings of the chickens are washed clean and some holes are inserted with toothpicks so that the wings of the chickens taste better
2
(b) Influencing salt, wine, pepper sauce, ginger chips, onions
3
(a) Aligning the fabric with the medium wing, finely rubbing it to the medium wing and making it for more than four hours
4
Dry pepper with kitchen scissors
5
Tacos and two grills are painted with corn oil
6
(b) Powering, opening two up and down switches, and initiating preheating
7
When the preheating is complete, the medium wing is placed in the taco
8
Cover the lid and activate the "roast chicken leg/basket" function
9
By mid-cooking time, put chili on the wings
10
Waiting for the roasting time to be finished, you'll be fine。Hot chicken wings Make Tips
1. Prick the mid-wings before marinating; after mixing with the seasonings, massage for a moment, then place in the refrigerator to marinate for more than 4 hours;