Dragon-Eye ginger tea
By VicentaLakin
There are good things to do with blood. The platinum can be used to regenerate the liver, to see, to replete the lungs and to combat ageing. The platinum increases sweetness and red sugar glycerine temperature, which is considered by Chinese doctors to have the effect of a healthy spleen of stomach warmth and active haematosis. Ginger has the health function of feeding, and a suitable amount of red sugar can ease the pain. A winter warmer without any side effects from the draught of the cold - a ginger tea with the eyes
Recipe Recommendations
- sweetening
- cook
- ten minutes
- ordinary
Steps for Dragon-Eye ginger tea
1
DRAGON EYES GO TO THE CORE (WHICH CAN BE DRIED BY DRAGON EYES, ALSO CALLED GUACAMOLE), RINSE, GINGER GO TO THE SKIN, CHEESY; PS: RED SUGAR POWDER IS NOT PHOTOGRAPHED BECAUSE I BOUGHT A BAG AND IT'S EASY TO TAKE PICTURES TOO EARLY。
2
(b) the eye of the dragon, the cheek and the ginger shall be put together in the pot and 800 ml of mineral water shall be added to the lid
3
(b) After boiling, add red sugar powder, which is slightly dissolved and continues to be covered
4
TURN INTO A LITTLE FIRE FOR FIVE MINUTES, THAT'S ALL. PS: DON'T OPEN THE COVER WHEN IT'S BOILED. LET THE AIR FLOW BACK INTO THE POTDragon-Eye ginger tea Make Tips
1. Dried longan can be used, but reduce the amount appropriately.
2. Finely shred the ginger so that the flavor infuses easily.
3. Brown sugar or dark brown sugar works better than white sugar or rock sugar.