Salami sausage pizza
By VicentaLakin
Cooking, art-loving Scorpion man, little cook, now in America, grinding cooking, hoping you'll like my Chinese-Western cuisine! Eating Q exchange group: 492394573
Recipe Recommendations
- medium-gluten flour 500G
- Salami sausage 100g
- mozzarella cheese 200g
- ketchup appropriate amount
- yeast appropriate amount
- olive oil appropriate amount
- sugar appropriate amount
- milk fragrance
- roast
- an hour
- simple
Steps for Salami sausage pizza
1
Add a spoonful of sugar to the bowl, a glass of warm water (at about 50 degrees) and mix the sugar to melt
2
Then we add yeast, a spoonful of olive oil, 300 grams of flour, and we mix it up
3
And then you're in groups, you're in groups, you're in groups, you're in groups, you're in groups, you're in groups
4
Put some flour on the board, take out the good ones and flatten them a little bit
5
Spray flour on the grill, smooth the face on the grill, and put a fork in the balconies
6
Start rubbing ketchup, pouring cheese, adding some cheese you like, putting it in Salami sausage
7
A 200-degree preheat oven for 15-20 minutes