cold rice noodles

By LindaJast

cold rice noodles
Ingredients: salt,coriander,flour,vinegar,sugar,water,chili oil

Recipe Recommendations

  • flour appropriate amount
  • coriander appropriate amount
  • water appropriate amount
  • vinegar appropriate amount
  • sugar appropriate amount
  • salt appropriate amount
  • chili oil appropriate amount

Steps for cold rice noodles

  • Make step 0
    1
    Knead the dough into dough.
  • Make step 1
    2
    Add water to knead the dough.
  • Make step 2
    3
    Pour the washed noodle water into another basin.
  • Make step 3
    4
    About 4-5 times, when the face water is clear, you can stop washing your face.
  • Make step 4
    5
    Let the noodles stand for 1 night, and dump the floating water the next day.
  • Make step 5
    6
    Spoon 4 tablespoons of pasta paste and pour it onto a greased pizza plate.
  • Make step 6
    7
    Put on the pan and steam for 3 minutes.
  • Make step 7
    8
    Steam the gluten and cut into slices.
  • Make step 8
    9
    Cut the cold rice noodles into sections.
  • Make step 9
    10
    Blanch bean sprouts with water, place them in a bowl, add seasonings and mix well.

    • Recipe Categories

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