Black sugar bread
By VicentaLakin
A special fragrance pack with black sugar. It smells like caramel bread
Recipe Recommendations
- high powder 200 grams
- whole wheat flour 50 grams
- water 160 grams
- brown sugar 20 grams
- salt 1/2 teaspoon
- butter 20 grams
- yeast 1 teaspoon
- walnut powder 20 grams
- white sesame appropriate amount
- black sesame appropriate amount
- sunflower kernels appropriate amount
- oatmeal appropriate amount
- egg white appropriate amount
- sweetening
- baking
- several hours
- simple
Steps for Black sugar bread
1
Black sugar melts in the water and then rubs black sugar water, salt, flour, yeasts in a smooth paste, then adds butter to the extension phase, and finally walnuts are plattered。
2
The basic fermentation is twice as large。
3
A fine noodle vents, divided into an average of six pieces, rounded and placed in a paper model。
4
As for warm and wet areas, the last fermentation is twice as large, with an egg purified, with black sesame, white sesame, sunflower seed, oatmeal. Put it in a pre-heated oven, with a fire on the middle level, 180 degrees and 15 minutes。