I'll have radish chop soup for the winter

Recipe Recommendations

• ribs appropriate amount
• radish one
• pepper by 0.5
• dried mushrooms of 3
• garlic head of 2
• yellow wine 1 scoop
• salt 1 scoop

• light
• braised
• half an hour
• simple

Steps for I'll have radish chop soup for the winter

1

When the water has white floats that can pull up the ribs and fall down the water, not only will there be no bone impurities, but the bones will be washed again

2

The bones that were picked up were bubbled with cold water, and then started with a little fire stew

3

Get the carrots, the peppers, the mushrooms

4

Cut it down, wait for the pot

5

The tatterbone of the little flamingo rolls and pours the ingredients into the pot, and then a quiet little flamingo for 20 minutes

6

I'll put salt in it and wine in it, and I'll make a pot

Recipe Categories

• soup recipes
• maternal recipes
• Elderly recipes
• Autumn recipes
• Winter recipes
• banquet dishes