Cracking eggs
By VicentaLakin
A lot of friends like to eat "Toad Steaming Eggs" are here. Cook
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- ordinary
Steps for Cracking eggs

1
The clams use salt water to bubble sand
2
Eggs, water ratio 1:1.5
3
I used half a weight of 150 grams to wash the clams
4
I'll put two gingerbreads in the clam, and I'll put something on it. Wine
5
Open your mouth and make one
6
You put some oil on the plate and you'll find it's good to wash the dishes
7
Put a funnel egg on the plate and sift it in first. Go on
8
Seal it with a membrane. Put a few holes in your toothpicks to avoid dripping into your egg fluid. Lee
9
It'll be ready in eight minutes
10
Let's go
11
Put some steamed fish drum oil, perfume oil, onions