Golden Big Bag

By ArnoldoKlocko

Golden Big Bag
Ingredients: butter,raisins,flour,sugar,water,yeast

Recipe Recommendations

  • flour appropriate amount
  • raisins appropriate amount
  • water appropriate amount
  • sugar appropriate amount
  • yeast appropriate amount
  • butter appropriate amount

Steps for Golden Big Bag

  • Make  step 0
    1
    Add all ingredients except butter and raisins.
  • Make  step 1
    2
    After kneading it into a ball, add butter and continue kneading it into a stretched film.
  • Make  step 2
    3
    Cover with plastic wrap and ferment for 90 minutes.
  • Make  step 3
    4
    Knead in raisins.
  • Make  step 4
    5
    Round and relax for 10 minutes.
  • Make  step 5
    6
    Shape the dough into columns.
  • Make  step 6
    7
    After curling, place in a mold to ferment for 60 minutes.
  • Make  step 7
    8
    Fermented until 8 minutes full.
  • Make  step 8
    9
    Sprinkle with crispy grains on the surface and bake for 20 minutes at 175 degrees Celsius.