The apricot, the soybeans

By VicentaLakin

The apricot, the soybeans
Mom used to like making spicy sauce when she was gone for six years and miss her taste。

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Steps for The apricot, the soybeans

  • 1
    1. The peeled peanuts were fried and the skin was removed. I smashed it with a knife。
  • 2
    You put oil in the pot, you pour garlic paste, you fry soy sauce, you fry chili noodles, you put it in the apricot, you put in the bean drums, you have peanuts。
  • 3
    When you get up, you'll be fine. The sesame can be cooked in advance。

    • The apricot, the soybeans Make Tips

    Note: Use more oil and cut the king oyster mushrooms into larger pieces; if they are too small, they will be invisible after cooling.

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