♪ Jinnan's bouquet ♪
By VicentaLakin
Steaming flowers are the special staple foods in the Jinnan Express area and are the best food in the world. Both the material and the production process are simple and, more importantly, it can bring back to the table the food that never ends. This is the simplest and most common evaporating flower with the power of depravity and magic and the wisdom of people to live。
Recipe Recommendations
- dry steamed bun of 4
- sausage 1 segment
- onion appropriate amount
- prickly ash leaves appropriate amount
- salt appropriate amount
Steps for ♪ Jinnan's bouquet ♪
1
Put dry buns in the cold, soft。2
Squeeze the soft buns dry and put them in the basin。3
Wearing pretzels, onions, pepper noodles, sausages, like you like。4
Put the mixed bouquets on the cage and steam them for 20 minutes。♪ Jinnan's bouquet ♪ Make Tips
1. When mixing the shredded steamed buns, you can add oil or leave it out. Since Chinese sausage was added this time, the fat from the sausage seeped into the bun bits, so there was no need to add extra oil, and it tasted very fragrant. 2. This staple dish has a mild flavor and is suitable to be paired with cold dishes. You can also eat it with onions or scallions dipped in chili oil, which has a very distinctive local character.