I'll make three-coloured fruit

By VicentaLakin

I'll make three-coloured fruit
The crumbs are my son's breakfast. This three-coloured fruit was bought once last year, and yesterday we went to the Medellón supermarket with our husband to buy some. When I went to the freezer, I saw three-colour long-lived fruit cakes, and I bought them, and this time they were cooked with a crib。

Recipe Recommendations

  • Caixin 190 grams
  • Three-color rice cake fruit 250 grams
  • salt appropriate amount
  • MSG appropriate amount

Steps for I'll make three-coloured fruit

  • Make I
    1
    Food: cuisine, three-year-old fruit
  • Make I
    2
    Wash the vegetable core。
  • Make I
    3
    Put it on the board。
  • Make I
    4
    The boiler is hot, and the cut-in-the-chips are fried。
  • Make I
    5
    Then we'll have three-coloured casseroles。
  • Make I
    6
    Then a proper amount of water。
  • Make I
    7
    {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FFFF} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FFFF} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FF00}。
  • Make I
    8
    Finally, a proper amount of salt。
  • Make I
    9
    A proper amount of flavor。
  • Make I
    10
    Fashioned, fine。