Orange cake
By VicentaLakin
Orange cakes with orange juice made of delicious orange juice cakes
Recipe Recommendations
- low-gluten flour 20 grams
- corn oil 10 grams
- orange juice 10 grams
- white sugar 20 grams
- eggs one
- salt 0.1 grams
- sweetening
- roast
- an hour
- ordinary
Steps for Orange cake

1
Orange cut。
2
Eggs separate。
3
The yolk, the corn oil, and the orange juice are even。
4
Smuggle evenly。
5
Plus low-banded flour。
6
Blend。
7
One-time protein with sugar
8
To the point where an eggbeater can pull out the corner。
9
Simulation。
10
Preheated oven 160 degrees for 20 minutes。
11
Spray。
12
The finished product。
13
Come on。
14
Strip off the paper cup。
15
Super soft。Orange cake Make Tips
Use a grease-free, moisture-free container for the egg whites. Whisk until soft peaks form when the whisk is lifted.