Water for potatoes
By VicentaLakin
Potatoes are now priced up and even a gift offering, and they are seen as rich in thick fibres, helping to poop, and the elderly are in love. I'll buy potatoes for Grandma and make potatoes for Grandpa. Now there's a lot of sweet potatoes, and the best thing I can remember is the yellow one with sugar, but it's hard to buy now, when there was a lot of it in the country. When I was a kid, my favorite thing was to throw potatoes into wood stoves, which were black and black, and sprayed and very good. There are baked potatoes on the street, which is the familiar smell, but not the familiar sweet. Guangxi has a little purple potato, especially sweet, which I cooked today, but it's not real, it's too big, but it's sweet. It's nice to have a freshly cooked potato in your hands in cold winter。
Recipe Recommendations
- sweet potato art. 8
- qingshui appropriate amount
- sweetening
- cook
- half an hour
- ordinary
Steps for Water for potatoes
1
Potato, wash the dirt。
2
To the pot。
3
Join the water and just flood the potatoes。
4
Commencing the manual function of the automatic pot, turning fire to high fire for 30 minutes。
5
At the end of the procedure, chopsticks are used to cross the thickest part of the potatoes, which, if easily passed, is considered ripe. The remaining water is then poured out and the drying part is activated。
6
It's better to dry the water, but it's too much water, too wet and not sweet。Water for potatoes Make Tips
After the sweet potatoes are cooked, drain the excess water and return them to the pot to continue cooking, allowing some of the moisture to evaporate, which makes them sweeter.