Tomato pasta

Recipe Recommendations

• pasta appropriate amount
• salt appropriate amount
• Heinz ketchup appropriate amount
• tomatoes appropriate amount
• purple-skinned onion appropriate amount
• white sugar appropriate amount

• sweet and sour
• cook
• half an hour
• simple

Steps for Tomato pasta

1

Oil in the pot, heat in the shredded onions, smelt in the cut tomatoes, slowly boil into soup juice, not a drop of water. And then the ketchup, which is good, has no additives, and I like it, flipped it and added salt, because when mixed with pasta, it doesn't taste so bad, it points to the sauce. Taste the sour sweetness, put it in the white sugar, until you get your favorite taste

2

The first half hour I've had, the first time I've had it, it's almost 15 cents, it's almost out of fire, and it'll be ready soon

3

The noodles are ready, they'll be in the sauce pot for a while, and the pasta must be full of sauce. Kids really love it

Recipe Categories

• noodles recipe
• Western food