Tomato fish-head chicken soup pan
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- simple
Steps for Tomato fish-head chicken soup pan

1
Materials available
2
Get a pot of hot olive oil and a big ginger
3
Get off the fish head
4
It's a proper amount of water
5
Down with soup
6
When the 5-string soup is boiled, the tomato is boiled, the kettle is boiled