Red bean balls
By VicentaLakin
Red bean balls, good to see..
Recipe Recommendations
- light cream 100 grams
- pure milk 70 grams
- low-gluten flour 8 grams
- egg yolk of 2
- honey red bean appropriate amount
- fine sugar 35 grams
- milk fragrance
- burn
- half an hour
- simple
Steps for Red bean balls
1
Light cream and pure milk mixed into containers。
2
The little fire is heated and the little sugar melts and shuts down。
3
When you dry your hands, add yolk。
4
Scan low-banded flour mixed evenly。
5
After one or two screenings, the water is finished。
6
Put the ready skin in the grill and put it in the honey beans。
7
Pour in the water, 7-8 full。
8
Send it to the pre-heated middle of the oven, with 200 degrees of fire up and down, 25 minutes。
9
It's easy to eat when it's cold。
10
You can eat sweet red beans
11
The finished chart。Red bean balls Make Tips
Please adjust the temperature according to your oven's temperament.