Copper turn
By VicentaLakin
When we were young, we thought that love would be the most important life, and now love is part of life, and we have jobs, we have responsibilities, we have a wish to live in a city for a long time and we simply go to make tea, and that's the end of the afternoon. A cup of tea from Mrs. Chan Pippa, a few of her own red beans。
Recipe Recommendations
- eggs of 2
- water 40 grams
- honey a little
- baking soda 2 grams
- low-gluten flour 120 grams
- fine sugar 40 grams
- sweetening
- fried
- an hour
- ordinary
Steps for Copper turn
1
Eggs with an egg-beater and three times into the egg
2
Join the honey
3
add a good soda (2g soda + 10g water) and mix it evenly
4
Pour low-banded flour into mixed egg fluids. Medium
5
it'll be dry at this point, and it'll add the remaining 30 g of water, and it'll mix it up to the paste with a razor, and it'll come down naturally, and it'll hold for 20-30 minutes
6
You'll burn the fire and turn it on
7
Swallow the face into the untaught pot, slowly pouring it into the pot
8
It's always hotened with the smallest fire, a little bubble to the surface and condensed (about 2-3 minutes) and then, turn over and bake for another 5 seconds, you're out of the pot
9
All the casseroles come out of the pot, rubbing their own red bean sand on the face of the cake, with another piece of cake, and you get your copper turn to burn
10
Okay. Another cup of tea for Mrs. Chan Pippa, this afternoon, you can enjoy it in peace。
11
In the afternoon, the sun passed through the window, the tea with red bean sand, the gentle mother of Chen Pippu, and only one of you...Copper turn Make Tips
Just follow Grandma Tea's steps and you're good to go! Haha