Fish steamed eggs

By VicentaLakin

Fish steamed eggs
Slippery eggs with fish cuisine. That tastes good

Recipe Recommendations

  • eggs a
  • duo meat 50g
  • balsamic vinegar a tablespoon
  • dried fungus 5g
  • shredded carrots 5g
  • white granulated sugar 2 tsp

Steps for Fish steamed eggs

  • Make Fish steamed eggs step 0
    1
    It's so hot
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    2
    Slice
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    3
    Fish juice
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    4
    The hot pot is even with the roasted meat
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    5
    I don't know
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    6
    倒入Fish juice翻炒收汁即可，
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    7
    Egg drops in two drops of soy sauce, one second of salt
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    8
    After that, a small piece of pig oil was added
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    9
    it's about 180 ml40°c, and it's about 80 ml40°c
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    5-min, micro-typing, and then evaporate into the 6-step fried ingredients

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