Shrimp platinum

By VicentaLakin

Shrimp platinum

Recipe Recommendations

  • shrimp 250 grams
  • asparagus 500 grams
  • garlic 5 pieces
  • Jiang 2 blocks
  • cooking wine 1 spoon
  • cornflour 1 spoon
  • salt 1 scoop
  • soy sauce 2 tablespoons

Steps for Shrimp platinum

  • 1
    Handle the shrimp first, get the head off, go to the shrimp line, remove the shrimp shell and feet and make them shrimp。
  • 2
    Wine, powder, salty shrimp
  • 3
    Scrambles, drop a few drops of oil in the hot pot, put a spoon of salt in it, and then the water goes up and goes in and out in five minutes.
  • 4
    If you're in a hot pot, you're in a hot sauce, you're out of a shrimp head, you're out of a shrimp head, you're out of water, you're out of a shrimp head, you're out of a shrimp head, you're out of a shrimp
  • 5
    Just turn it over for a second.

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