Old hen stewed the bamboo
By VicentaLakin
There's no need for any other food, a bowl of rice, soup, little to swallow your tongue, and it's one of the warm soups for the winter, which is of high nutritional value, and it's good to eat often
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Steps for Old hen stewed the bamboo
1
Chicken cut, clean
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Into the pot
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I can't get more than two thirds of the casserole. I use an iron casserole, which is the best way to stop the loss of water
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it's about 10 centimeters, and it's starting to fluff
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Finish all the beams and put them in four or five peppers, several dried tarts and red dates, and a spoonful of saloon
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cover the lid and make two of them
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Take the umbrella off
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This one's not for you. It'll taste weird
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a warm water bubble of about 10m
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You're so fat
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Remove the tail
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Cut it down
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It's good to cook chicken soup for an hour and a half
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Put all the bamboo in there
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it's just about 25 centimetres on topOld hen stewed the bamboo Make Tips
If using a clay pot, the amount of water needs to be increased appropriately,