Portuguese-style roasted wings
By VicentaLakin
The smooth wings, they're good, whatever they do. A little rosemary, with nice red, delicious
Recipe Recommendations
- chicken wings 5 rats
- salt 1/4 teaspoon
- olive oil a tablespoon
- black pepper 1/4 teaspoon
- dried rosemary 3g
- garlic a small spoonful
- white wine a small spoonful
- black pepper appropriate amount
Steps for Portuguese-style roasted wings
1
A few blades of chicken wings and all the sauce
2
Squeeze it in the freezer for more than two hours
3
We'll put the chicken wings with the sauce
4
It's a little yellow on the face of the wings, and it's pretty much clean
5
It's like making potatoes, carrots and peppers smell
6
put the fifth stage material on the grill, the chicken wing code on top, 180 degrees 15min