Milk bread
By VicentaLakin
Make your own bread
Recipe Recommendations
- high-gluten flour 500G
- yeast 5g
- water 210g
- butter 30g
- white sugar 60g
- eggs one
- sweetening
- roast
- a day
- ordinary
Steps for Milk bread

1
High-banded flour
2
Add eggs
3
And then you add sugar
4
Add water and yeast to the bread machine
5
First run
6
Then add butter
7
Two runs twice as big
8
And then the exhaust
9
A half hour later, cut into small pieces
10
Take it with you
11
Get up and put two rounds in the mold
12
It's twice as big
13
Brush the egg fluid
14
Fire on the oven for 170 degrees and 45 minutes
15
The baked bread
16
CutMilk bread Make Tips
I like to eat