Four colours
By VicentaLakin
It is one of the necessary foods for winter and a good food for winter. Lynthetic colds, which act as cool blood, combine with choline acids in humans, cholesterol in food and triesters of glycerine, and release them from faeces, thereby reducing the absorption of lipids. The fragrance is a unique fragrance, which also has a spleen-free effect, which enhances appetite, promotes digestion, opens up the stomach, helps to restore health to those who suffer from bad stomach and hunger. The nutritional value of the lichen is high, it is rich in trace elements such as iron and calcium, and it is also rich in plant proteins, vitamins and starch, and it has a clear retrieving effect on human immunity. I have a Twitter public, who can become a close friend in small positions, who can update the food production daily, and who can be consulted on any questions in the production process
Recipe Recommendations
- lotus root 500G
- pepper 200g
- carrots 100g
- spiced powder 2g
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Four colours

1
Liang has cut into the water and removed some additional starch. Other food cuttin
2
The hot pot is hot, it's in the ginger onions, and when it smells, it's fried
3
Just a little bit of raw smoke
4
I've got carrots, peppers, peppers
5
The materials are salined and a little chicken saline, and the materials are evenly rolled
6
The oxidation changes