stir-fried lotus white
By TrentonMraz
Ingredients: salt,white sugar,vinegar,dried chili,Lotus White
Recipe Recommendations
- Lotus White appropriate amount
- dried chili appropriate amount
- salt appropriate amount
- vinegar appropriate amount
- white sugar appropriate amount
- hot and sour
- fried
- ten minutes
- simple
Steps for stir-fried lotus white
1
Chicken heart lotus white, a dried pepper and a little dried pepper.
2
Wash the lotus flowers in white and tear them up with your hands. Don't leave them white.
3
Put oil in the pan and saute the dried peppers and dried pepper until fragrant.
4
Add lotus white and stir fry for a while, then add white sugar.
5
When it is eight ripe, add vinegar and salt and stir fry well.