Steam meat
By VicentaLakin
The meat from the altar
Recipe Recommendations
- jar meat 400
- douchi appropriate amount
- MSG appropriate amount
Steps for Steam meat

1
Slice the meat from the Hanwon table, and put a bean in the bowl or a half a bowl of dried salt2
Put meat on the altar3
It's 20 minutes awaySteam meat Make Tips
This is the most primitive and convenient method. It requires no technical skills, and it tastes quite good.