Roach, soybeans, bone soup
By VicentaLakin
Carrot is healthy in winter, and radish is of high nutritional value and practice. Let's have some soup today. It'll be sweet。
Recipe Recommendations
- banggu 1 piece
- white radish 300
- soybean 1 small
- Jiang 1 small piece
- scallion 1 piece
- refined salt 1.5 spoon
- coriander 1 tree
- salty and sweet
- stewed
- several hours
- ordinary
Steps for Roach, soybeans, bone soup
1
The fresh bone lets the seller cut off, washes, cools down
2
The fire boiled and washed
3
Put the bone in the pot of electric cuisine, add a proper amount of fresh water, a ginger laceration, two slices, and put it in
4
Start the old fire soup program. I'm using the Soupor electric stew。5
Dry soybeans are made four hours in advance
6
White radish to wash the skin and cut it in a roller tile
7
In the course of the stew, if the foam is dropped in time, then in two hours, it will be put in the bubbled soybeans and carrots
8
After the procedure is over, the soup will be fine, and the salt and spices will start. Drink a bowl and you'll feel so good
9
Done
10
Done
11
Done