Egg waffles
By VicentaLakin
Recipe Recommendations
- flour 150 grams
- eggs 2
- green onion one
- black sesame 1 spoon
Steps for Egg waffles
1
Flour and water to the paste
2
Put a spoon in the face and punch an egg
3
Spread the eggs
4
Put flowers and black sesame on your feet and turn the pie over and wait for the eggs to ripen
5
Rolling up an eggcake with chopsticks
6
Hot egg waffles with a bowl of milk and fruit congeeEgg waffles Make Tips
You can spread some sauce on an egg pancake before rolling it up, or roll it with lettuce. It tastes amazing! Highly recommended for breakfast! Hurry up and give it a try!