Plum peanut cookies
By VicentaLakin
Recipe Recommendations
- butter 85 grams
- egg liquid 20 grams
- peanuts 30 grams
- low-gluten flour 130 grams
- dried prunes 25 grams
- powdered sugar 30 grams
- sweetening
- roast
- several hours
- ordinary
Steps for Plum peanut cookies
1
Prepare the material
2
Butter softens with sugar powder, and it's evenly mixed with an egg-beater
3
Add egg fluids in two minutes. even
4
Join the peanuts and swipe them with a razor
5
Add low-banded flour
6
Falling into the crumbs and crushing all the material with a razor into a dry powder-free patch
7
Put the noodles in a strip, wrap them up with a shampoo, and put them in the fridge for two hours
8
Take out the cold and hard noodles, cut them to 5 mm thick, and put them on the boiler with oil paper, with an egg fluid on the surface
9
The oven is 160 degrees, up and down the middle of the fire, and can be baked for 18 minutes to the top of the surface。10
Baby loves sweets, so now she's trying to do it with all kinds of flowers, and she says it's her medicine, and if she doesn't eat it, it's not good to have a cold